Coriander Kitchen

Freshly prepared pastry wrapped around garden peas, herbs and potato chunks. This popular Indian dish is served with our special sauce (2 pieces)

Cottage cheese sticks dipped in chickpea batter and deep-fried (6 pieces)

A combination of samosa(1piece), gobi pakora(4 pieces),
vegetable pakora(4 pieces), chicken pakora(4 pieces)

Prepared with red lentils, lemon, chicken and fresh coriander leaves

An assortment of mixed vegetables dipped in a chickpea batter
and deep-fried (5-6 pieces)

A South Indian vegetarian soup prepared with lentils, herbs and spices